Develop your creative and culinary skills to offer unforgettable gourmet experiences.
Combine artistic creativity and professional cooking skills to create your own masterchef dishes.
Learn directly from highly experienced chefs in our advanced kitchen facilities.
Discover and practice new and innovative cooking techniques you can’t try at home.
Intern at some of the finest establishments worldwide.
Focus on both cooking and food design
Hands-on experiences with industrial professionals
Modern & Functional facilities for foundation skills
Overseas experiences (internships, 3+1 program)
Double Award Programme: CDI + Culinary Arts Academy Switzerland (CAAS)
MOU with CAAS: Further your study to:
Swiss Higher Diploma in Culinary Studies
Postgraduate Diploma in Culinary Management
Master of International Business in Culinary Business Management
Master of Arts in Culinary Business Management