Featured Stories - School of Humanities and Tourism Management | Bangkok University

Congratulations to Chef Mond - Suwijak Kunghae, alumnus of the School of Humanities and Tourism Management, on receiving the MICHELIN Young Chef Award 2026, Presented by Blancpain, from Royd restaurant. He has made a name for himself with authentic, bold-flavored Southern Thai cuisine, elevated with modern techniques while supporting local communities. Royd restaurant itself has also been selected as MICHELIN Selected in the MICHELIN Guide 2026.

School of Humanities and Tourism Management Alumni Receives MICHELIN Young Chef Award 2026

Made a name for himself with authentic, bold-flavored Southern Thai cuisine, elevated with modern techniques while supporting local communities

Congratulations to Mr. Akira Awakul (Ongree), a student in the Culinary Arts and Design program at School of Humanities and Tourism Management, who received the Top Score Gold Medal (The WINNER) Award for 2025 from the Western Plating Hot and Cold Dessert Contest (Category D – Professional) at Thailand's 29th International Culinary Cup 2025 (TICC) during the Food & Hospitality Thailand 2025 event, held under the endorsement of the World Association of Chefs' Societies (WACS) and co-organized by the Chefs Association of Thailand in collaboration with Informa Markets.

Outstanding BU Student Wins Gold Medal (Top Score)

WINNER at Thailand's International Culinary Cup 2025

Congratulations to Instructor Suthee Sertsri, a Instructor in Hotel Management Department, School of Humanities and Tourism Management, who showcased his culinary skills with the dish "Stir-Fried Spicy Razor Clams," winning first place in the popular vote for Samut Songkhram Province in the "1 Province 1 Menu: Celebrating Local Cuisine - The Lost Taste 2025" activity organized by the Department of Cultural Promotion, Ministry of Culture, in collaboration with Provincial Cultural Offices in 76 provinces and Bangkok. The dish was certified by provincial selection committees based on criteria such as: important local ingredients, value-added development, nutritionally complete menu composition, and conservation of local flora and fauna biodiversity.

Promoting Local Cuisine:Faculty of HumanitiesLecturer Wins "The Lost Taste"Award for 2 Consecutive Years

Showcased his culinary skills with the dish, winning first place in the popular vote for Samut Songkhram

<p>BUHTM Students Receive Award at Young MICE 2025 with Cutting-Edge MICE Concept</p>

BUHTM Students Receive Award at Young MICE 2025 with Cutting-Edge MICE Concept

Congratulations to students from the Tourism Management Program, School of Humanities and Tourism Management, who received the Honorable Mention Award from the Young MICE DMC Talent 2025

Congratulations to Asst. Prof.Dr.Pipatpong fakfare, Instructor Member of the Hotel Management Department, School of Humanities and Tourism Management for receiving the Asia Pacific Journal of Tourism Research (APJTR) Best Paper of the Year 2024 award for the research titled "Sustainable consumption in tourism: perceptions of low-carbon holidays in island destinations – a cluster analysis approach" in collaboration with Dr. Walanchalee Wattanacharoensil, Faculty Member of the Tourism and Service Management Program, International College, Mahidol University, at the 30th Anniversary APTA 2025 Annual Conference in Busan.

Congratulations toAsst. Prof.Dr.Pipatpong Fakfare

receive APJTR Best Paper of the Year 2024

Congratulations to students and faculty from the Hotel Management (HM) program and Culinary Arts and Design (CDI) program who won a total of 58 awards in the international culinary competition Thailand Ultimate Chef Challenge 2025 (TUCC), certified by the World Chef Association and co-organized by the Thailand Chefs Association. The awards include 2 gold medals, 16 silver medals, 24 bronze medals, and 16 diplomas.

BUHTM Takes 58 Prizes from Thailand Ultimate Chef Challenge (TUCC)

Reflects Bangkok University's vision as a Practical and Creative University

In an era where technology plays a crucial role in daily life, using technology creatively has become an essential skill for the new generation in the digital world. Students from the School of Humanities and Tourism Management have proven that creativity combined with the technology we have can create award-winning works.

BU Student Win Award in Video Clip Contest Through Creative Thinking Power

Students from the School of Humanities and Tourism Management have proven that creativity combined with the technology we have can create award-winning works.

<p>PATA Thailand Bangkok University Student Chapter: New Generation Driving Sustainable Tourism</p>

PATA Thailand Bangkok University Student Chapter: New Generation Driving Sustainable Tourism

PATA Award of Excellence 2024 from the Pacific Asia Travel Association (PATA), being the only university in the Asia-Pacific region selected for this award.

Congratulations to Instructor Suthee Sertsri, School of Humanities and Tourism Management, who showcased her culinary skills with the dish "Tom Kathi Sai Bua Pla Thu Mae Klong" (Coconut Milk Soup with Lotus Stem and Mae Klong Mackerel). This dish won first place in the voting for Samut Songkhram Province in the project to promote and develop local cuisine as part of cultural heritage and Thai identity, "The Lost Taste," for the year 2024.

Humanities Faculty Professor Prepares Local Dish "The Lost Taste"

Congratulations to Instructor Suthee Sertsri, School of Humanities and Tourism Management, who showcased her culinary skills with the dish "Tom Kathi Sai Bua Pla Thu Mae Klong"

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Admission

School of Humanities and Tourism Management

The Programs Available for Admission

English
สาขาวิชาภาษาอังกฤษ

Hotel Management
สาขาวิชาการจัดการการโรงแรม

Airline Business Management
สาขาวิชาการจัดการธุรกิจสายการบิน

Tourism and Cruise Management
สาขาวิชาการจัดการการท่องเที่ยวและเรือสำราญ

Culinary Arts and Restaurant Service Management
ศิลปะการประกอบอาหารและการจัดการการบริการธุรกิจร้านอาหาร

Preparation

With a cumulative GPA of 4 more semesters, you can apply for admission immediately.

Scholarship available

For Thai Student Loan

Bangkok University

9/1 Moo 5 Phaholyothin Road, Klong Nueng, Klong Luang, Pathumthani 12120

Tel.

02 407 3888 ext. 2480, 2670

Fax

02 407 3999