<p>Hotel Management Students Explore Professional Spa &amp; Wellness Management at DIVANA Spa &amp; Wellness</p>
Hotel Management Students Explore Professional Spa & Wellness Management at DIVANA Spa & Wellness

Students learned about spa management concepts, service experience creation, service quality management, and professional Wellness business operating standards
<p>HM Partners with RX Wellness to Organize "Holistic Health: Mental and Spiritual Recovery" Workshop</p>
HM Partners with RX Wellness to Organize "Holistic Health: Mental and Spiritual Recovery" Workshop

Hotel Management (HM) Program, School of Humanities and Tourism Management organized a curriculum enrichment activity under the theme "Holistic Health: Mental and Spiritual Recovery"
<p>Wellness Experience with dōTERRA: The Art of Essential Oils for Health</p>
Wellness Experience with dōTERRA: The Art of Essential Oils for Health

The Hotel Management, School of Humanities and Tourism Management, organized the Banquet Final Project: Wellness Living Experience
The Department of Hotel Management and Department of Tourism Management, School of Humanities and Tourism Management, organized a curriculum enhancement activity titled "Contemporary Approaches to Sustainability in Hospitality: Theory Meets Practice" for students enrolled in HM411: Seminar and Research in Contemporary Issues for Hotel and HM353: Hotel Career Preparation, integrated with TM421: Special Event Management.
Forum on Sustainability Challenges and Opportunities in Business World

School of Humanities and Tourism Management, organized a curriculum enhancement activity titled "Contemporary Approaches to Sustainability in Hospitality: Theory Meets Practice"
Congratulations to Instructor Suthee Sertsri, School of Humanities and Tourism Management, who showcased her culinary skills with the dish "Tom Kathi Sai Bua Pla Thu Mae Klong" (Coconut Milk Soup with Lotus Stem and Mae Klong Mackerel). This dish won first place in the voting for Samut Songkhram Province in the project to promote and develop local cuisine as part of cultural heritage and Thai identity, "The Lost Taste," for the year 2024.
Humanities Faculty Professor Prepares Local Dish "The Lost Taste"

Congratulations to Instructor Suthee Sertsri, School of Humanities and Tourism Management, who showcased her culinary skills with the dish "Tom Kathi Sai Bua Pla Thu Mae Klong"
เน้นความเชี่ยวชาญ เรียนทำอาหาร x ด้านการบริหารการจัดการการโรงแรม คณะมนุษยศาสตร์และการจัดการการท่องเที่ยว
เน้นความเชี่ยวชาญ เรียนทำอาหาร x ด้านการบริหารการจัดการการโรงแรม คณะมนุษยศาสตร์และการจัดการการท่องเที่ยว

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Admission
School of Humanities and Tourism Management
FAQs
Modern simulation labs with 1:1 equipment ratio, learning theory alongside practice in all skills.
Partnerships with international educational institutions, with internship opportunities at leading international companies.
Faculty with real industry experience, plus renowned guest lecturers.
Interpreter, Operations Staff, International Relations Specialist, Merchandiser, Customer Experience Specialist, or international organization roles.
For those seeking professional English skills for international careers, business, education, or translation.
Comprehensive hotel simulation labs in the Tourism Tower with partnerships with international hotels.
Internships at 5-star hotels and leading hotel chains, both domestically and internationally.
Front Office, Food & Beverage, Event Management, Revenue Management, and Hospitality Technology.
Hotels, resorts, spas, restaurants, event management, or manage your own hospitality business.
Faculty with real experience from the international hotel industry, including luxury and leading hotel chains.
Comprehensive airline simulation labs with 1:1 equipment, replicating real airline working environments.
Partnerships with leading domestic and international airlines for real internship opportunities.
Cabin crew, Flight Dispatcher, Air-Freight/Cargo Agent, Aviation Safety & Security Officer, Ground Operations Staff.
Ground and air operations: passenger services, airport management, aviation safety, air cargo, and airline business.
Located in the Tourism Tower with comprehensive facilities: aircraft simulation room, airport simulation room, and real industry equipment.
Covers both tourism and cruise industry simultaneously with international partnerships.
Opportunities both domestically and internationally, including work on international cruise ships.
Tourism, hotels, cruise ships, tour companies, tourism agencies, TAT, or international organizations.
Cruise ship service, department management on board, foreign languages for cruise work, and real on-board internship opportunities.
Located in the Tourism Tower with comprehensive labs for tourism, hotel, F&B, and aviation.
Preparation
You can apply immediately with just your 4-semester cumulative GPA (Grade 11)—no need to wait for all 6 semesters.
Scholarship available