International Lunar New year 2026  - Featured Stories - School of Humanities and Tourism Management

International Lunar New year 2026

Wed, 25 Feb 2026 | 142 views

International Center, together with BUI, BUCI, the School of Humanities and Tourism Management, the Language Institute, and the The Surat Osathanugrah Library, brought the vibrant International Lunar New Year 2026 celebration to life — transforming the venue into a dazzling sea of red filled with culture, joy, and festive spirit.

Participants not only immersed themselves in this beautiful tradition but also explored global opportunities such as volunteering abroad and studying overseas. The event featured interactive booths and hands-on activities, including Chinese traditional fortune telling, DIY Chinese lanterns, DIY Chinese knots, tea tasting, and many more cultural experiences.

Students were also warmly invited to join “Lucky Print” presented by the library, where recycled materials were transformed into glowing 3D artworks symbolizing light, luck, and prosperity to take home.

The celebration sparkled with creativity, highlighted by live performances from the BUI Music Club and BUI Dance Club. The highlight of the afternoon was undoubtedly the Mister & Miss Golden Dragon 2026 Contest, where contestants confidently showcased their talents, cultural appreciation, and charisma — making the event truly unforgettable.

Featured Stories

<p>HTM Students Experience Experiential Learning Through 60<sup>th</sup> Anniversary Thai-Peru Friendship Photo Exhibition</p>

HTM Students Experience Experiential Learning Through 60th Anniversary Thai-Peru Friendship Photo Exhibition

invited to visit the photo exhibition "Friendship in Frames: Photo Exhibition in Commemoration of 60 Years of Friendship between Thailand and Peru"

English of Department, School of Hospitality and Tourism, organized "English Major DNA Day 2025" to cultivate the identity and essential characteristics of English major students through Experiential Learning processes connected to the real professional world, building both skills and inspiration for new generation students to become quality graduates in the future.

English Major DNA Day 2025: Cultivating English Major Identity toward Quality Graduates of the New Era

Building both skills and inspiration to become quality graduates in the future

Congratulations to Chef Mond - Suwijak Kunghae, alumnus of the School of Humanities and Tourism Management, on receiving the MICHELIN Young Chef Award 2026, Presented by Blancpain, from Royd restaurant. He has made a name for himself with authentic, bold-flavored Southern Thai cuisine, elevated with modern techniques while supporting local communities. Royd restaurant itself has also been selected as MICHELIN Selected in the MICHELIN Guide 2026.

School of Humanities and Tourism Management Alumni Receives MICHELIN Young Chef Award 2026

Made a name for himself with authentic, bold-flavored Southern Thai cuisine, elevated with modern techniques while supporting local communities

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