Culinary Lab / Patisserie Lab
A kitchen laboratory for learning Thai and international cuisine, equipped with cooking tools and ingredients, taught by food specialists.
Terms of Services
For students in the course
Location
A4 Building 1st floor
Opening Hours
Mon-Sat
According to the course schedule
According to the course schedule
Admission
School of Humanities and Tourism Management
The Programs Available for Admission
FAQs
Preparation
You can apply immediately with just your 4-semester cumulative GPA (Grade 11)—no need to wait for all 6 semesters.
Scholarship available